1/3 cup Liquid aminos ( healthy soy sauce alternative)
1 tspGarlic powder
1tsp Onion powder
1 tsp Ginger
1 tbs Sriracha sauce
1 tbs Rice wine vinegar
1 tsp Agave nectar
Rinse salmon and place in baking pan.
Put coconut oil on top of salmon
Bake salmon on 350 covered for 15 minutes or until it is mostly cooked (will look white-ish)
While the salmon is baking, mix the remaining ingredients in a bowl.
Take the salmon out, turn oven to broil on high, pour mixture the salmon then place back in oven until golden brown
I topped with parsley flakes to make it look pretty 🙂